If there’s one place that transforms casual dining into a full-on flavor adventure, it’s Seven Brothers at The Mill. Their menu reads like a love letter to indulgence—starting strong with a lineup of burgers that are anything but ordinary. The Seth’s Cheese Burger is a juicy, no-nonsense classic, while Shez’s Paniolo brings a smoky island twist. Craving sweet-savory perfection? The Shemsterling’s Teriyaki burger hits the spot with bold teriyaki notes, and the Seek’s Deep Blue combines surf and turf in the most delicious way possible.
Don’t even think about skipping the fries. From the crispy Home Fries (small or large) to the over-the-top Crazy Fries, each bite is golden perfection. For a spicy, smoky punch, Paniolo Fries are the move.
Sandwich lovers, you’re in for a treat—Keep the Country and KCC are hearty and nostalgic, while the Grilled Herb Ahi Sandwich is a seared, flavorful standout. The Crispy Teriyaki Chicken Sandwich is all crunch and saucy goodness.
Lighter fare shines with the Polynesian Salad, a refreshing, island-inspired mix, or a Side Salad for something simple. Add a Coco Shrimp side for a rich, tropical boost.
From the sea, the Garlic Herb Ahi Steak and Garlic Lovers Shrimp steal the show, but if you want the best of both worlds, go for a Seafood Combo—the Coco & Garlic Shrimp pairing is a dream team.
Even little foodies are covered with Keiki Cheeseburgers and Grilled Cheese options. Wash it all down with an icy cold Coke, Lemonade, or Dr Pepper.
At Seven Brothers at The Mill, the menu isn’t just food—it’s an invitation to feast island-style.